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Bangor-on-Dee Racecourse

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Reported on:
23 February 2012 - 12:20pm
The Paddock Restaurant

The Paddock Restaurant

The Paddock Restaurant is a spacious, glass fronted building located opposite the Parade Ring.  The buzzing atmosphere compliments the sumptious menus and fine wines.  If later in the day, you want to take a breather and view the horses you can just step outside onto the balcony of this popular venue and view the horses in the Parade Ring, and decide which horse you fancy for the race ahead.

The Paddock Sample Menu

Salad of roasted wood pigeon and chicken liver parfait, crisp bacon and hazelnuts 
*
Hot and cold salad of smoked salmon and seared scallop, pistou vegetables, and basil oil
*
Cauliflower soup, lightly curried cream
***
Roast saddle of Conwy Valley lamb, rissolet potatoes, minted peas and Chantenay carrots
*
Grilled fillet of sea bass, warm salad of fennel, tomato and new potatoes, black olive dressing
*
Seared breast of corn fed Goosnargh chicken, summer greens risotto, watercress and Parmesan
*
Goats' cheese and shallot tatin, rocket and beetroot salad
***
Dark chocolate pot, cappuccino cream
*
Thick yoghurt, fresh blackberries, homemade granola and Cheshire honey
*
Platter of farmhouse cheeses, celery, grapes, biscuits and fruit chutney
***
 Coffee and petit fours

 

Hospitality Package Details:

Paddock Restaurant: - £69.00 per person (Plus VAT)

  • Paddock Admission Badge 
  • Table reserved throughout the day
  • Three Course A la Carte menu
  • Cash Bar throughout the day
  • Race card
  • Coffee & Chocolates
  • Betting facilities
  • Television viewing

 Window tables £10 supplement + VAT per person

Afternoon tea £10 supplement + VAT per person

 

Chester Race Company Ltd. The Racecourse,
Chester CH1 2LY England
T: 01244 304600 E: enquiries@chester-races.com

Bangor On Dee Racecourse